ANANTHAM (Class 29)
#5692058
Application Number:5692058
Status:
Unknown
Class:29
Applicant: MARVELLE HEALTH CARE PRIVATE LIMITED
Filing Date:Mon, 21 Nov 2022
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Trademark Information
| Trademark | ANANTHAM |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 5692058 |
| Nature/Scope of business | preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; vegetable based snack foods; meat based snack foods; potato-based snacks; pickles; coconut milk-based beverages; coconut milk powder; Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yoghurt and other milk products; Oils and fats for food. |
| Publication | In Journal No. 2151 |
| Status | Unknown |
| Applicant: | MARVELLE HEALTH CARE PRIVATE LIMITED |
| Applicant Address | 7/1,1st FLOOR, VITTAL MALLYA ROAD, BANGALORE – 560001, KA. An Indian Company |
| Jurisdiction | CHENNAI |
| Agent | PUTHRAN & ASSOCIATES |
| Agent Address | B-3, KESAVAN ORCHID (3RD FLOOR), 5/7, NORTH MADA ST., SRI NAGAR COLONY, SAIDAPET, CHENNAI-600015. |
Frequently Asked Questions
Who is the owner of trademark ANANTHAM? ▾
The trademark application number 5692058 is owned by MARVELLE HEALTH CARE PRIVATE LIMITED.
Which class does trademark ANANTHAM belong to? ▾
Trademark application number 5692058 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5692058? ▾
The trademark agent associated with application number 5692058 is PUTHRAN & ASSOCIATES.
Was trademark ANANTHAM published in the journal? ▾
Yes, trademark application number 5692058 was published in Journal No. 2151.
What is trademark ANANTHAM? ▾
Trademark application number 5692058 relates to "preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; vegetable based snack foods; meat based snack foods; potato-based snacks; pickles; coconut milk-based beverages; coconut milk powder; Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yoghurt and other milk products; Oils and fats for food.".
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