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Application Number:6690278
Status:
Unknown
Class:30
Filing Date:Tue, 29 Oct 2024
In Progress

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"AMADEO BY OBEROI" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkAMADEO BY OBEROI
Trademark TypeWordmark
Class30
Application Number6690278
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; Beverages with coffee, cocoa, chocolate or tea base; Cereals prepared for human consumption (for example, oat flakes and those made of other cereals)
PublicationIn Journal No. 2260
Status
Unknown
Applicant: OBEROI HOTELS PRIVATE LIMITED
Applicant Address7, SHAM NATH MARG, NEW DELHI-110054 PRIVATE LIMITED COMPANY
JurisdictionDELHI
AgentMR. NARENDERA M. SHARMA
Agent Address20, CENTRAL LANE, BENGALI MARKET, NEW DELHI-110001, INDIA.

Frequently Asked Questions

Who is the owner of trademark AMADEO BY OBEROI?
The trademark application number 6690278 is owned by OBEROI HOTELS PRIVATE LIMITED.
Which class does trademark AMADEO BY OBEROI belong to?
Trademark application number 6690278 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6690278?
The trademark agent associated with application number 6690278 is MR. NARENDERA M. SHARMA.
Was trademark AMADEO BY OBEROI published in the journal?
Yes, trademark application number 6690278 was published in Journal No. 2260.
What is trademark AMADEO BY OBEROI?
Trademark application number 6690278 relates to "Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice; Beverages with coffee, cocoa, chocolate or tea base; Cereals prepared for human consumption (for example, oat flakes and those made of other cereals)".

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