Altaf taste the perfection (Class 30)
#3128947
Application Number:3128947
Status:
Registered
Class:30
Applicant: SHUBH LAXMI DALL & GEN. MILLS
Filing Date:Tue, 15 Dec 2015
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Trademark Information
| Trademark | Altaf taste the perfection |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 3128947 |
| Nature/Scope of business | Rice Production, Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice. |
| Publication | In Journal No. 1764 |
| Status | Registered |
| Applicant: | SHUBH LAXMI DALL & GEN. MILLS |
| Applicant Address | D-6-7,Industrial Area, Hanumangarh Jn. Rajasthan |
| Jurisdiction | AHMEDABAD |
| Agent | KASHYAP POPAT KHANDAGALE |
| Agent Address | S.R.No 19/3, Tukaram Naik Path, Behind Chhajed Petrol Pump, Bopodi, Pune - 411020 |
Frequently Asked Questions
What is the status of trademark Altaf taste the perfection? ▾
The trademark application number 3128947 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark Altaf taste the perfection? ▾
The trademark application number 3128947 is owned by SHUBH LAXMI DALL & GEN. MILLS.
Which class does trademark Altaf taste the perfection belong to? ▾
Trademark application number 3128947 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3128947? ▾
The trademark agent associated with application number 3128947 is KASHYAP POPAT KHANDAGALE.
Was trademark Altaf taste the perfection published in the journal? ▾
Yes, trademark application number 3128947 was published in Journal No. 1764.
What is trademark Altaf taste the perfection? ▾
Trademark application number 3128947 relates to "Rice Production, Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces, (condiments); spices; ice.".
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