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Application Number:6291737
Status: Unknown
Class:30
Applicant:NARESH KUMAR
Filing Date:Wed, 07 Feb 2024
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Trademark Information

TrademarkAlsabeer
Trademark TypeWordmark
Class30
Application Number6291737
Nature/Scope of businessSpices, Rice, Flour, Saffron, Savoury biscuits, Savoury sauces, Savoury pancake mixes, Corn-based savoury snacks, Cereal-based savoury snacks,, Processed grains, starches, and goods made thereof, baking preparations and yeasts, Mixed spices, Spices in the form of powders, Coffee, Tea, Sugar, Mirror glaze for baked goods, confectionery, chocolate , Prepared desserts [confectionery], Coffee beverages, Tea beverages, Ice creams, frozen yogurts, and sorbets
PublicationIn Journal No. 2148
Status Unknown
Applicant:NARESH KUMAR
Applicant Address381, Ward No. 8, Aadarsh Colony, Hodal, Hodal, Palwal, Haryana- 121106 An Individual
JurisdictionDELHI
AgentLEGALRAASTA TECHNOLOGIES PRIVATE LTD
Agent AddressB - 300 , Saraswati Vihar , Pitampura , Delhi - 110034

Frequently Asked Questions

Who is the owner of trademark Alsabeer?
The trademark application number 6291737 is owned by NARESH KUMAR.
Which class does trademark Alsabeer belong to?
Trademark application number 6291737 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6291737?
The trademark agent associated with application number 6291737 is LEGALRAASTA TECHNOLOGIES PRIVATE LTD.
Was trademark Alsabeer published in the journal?
Yes, trademark application number 6291737 was published in Journal No. 2148.
What is trademark Alsabeer?
Trademark application number 6291737 relates to "Spices, Rice, Flour, Saffron, Savoury biscuits, Savoury sauces, Savoury pancake mixes, Corn-based savoury snacks, Cereal-based savoury snacks,, Processed grains, starches, and goods made thereof, baking preparations and yeasts, Mixed spices, Spices in the form of powders, Coffee, Tea, Sugar, Mirror glaze for baked goods, confectionery, chocolate , Prepared desserts [confectionery], Coffee beverages, Tea beverages, Ice creams, frozen yogurts, and sorbets".

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