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Application Number:4171324
Status:
DRAFT
Class:30
Filing Date:Thu, 09 May 2019

Trademark Information

TrademarkALLERKU
Trademark TypeWordmark
Class30
Application Number4171324
Nature/Scope of businessSeasonings; natural sweeteners; natural sweeteners containing oligosaccharides; sugar; flavoring syrup; table syrup; coffee, coffee-based beverages; tea, tea-based beverages; cocoa, cocoa-based beverages, tapioca, sago, artificial coffee; frozen yogurt [confectionery ices], ice cream; confectionery, cakes, chewing gum, candy for food, rice cakes, pastry; bread; cereal preparations, farinaceous foods; cake powder; honey, treacle; powdered lactic acid bacteria not for medical purposes, lactic acid bacteria starter not for medical purposes; nutritional supplements in the nature of lactic acid bacteria-based powders not for medical purposes; yeast, leaven, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; propolis [bee glue] for human consumption [not for medical purposes]; royal jelly for human consumption [not for medical purposes]
PublicationIn Journal No. 1924
Status
DRAFT
Applicant: DR. REDDY'S LABORATORIES LIMITED
Applicant Addresstrading as ;Manufacturer 8-2-337, Road No. 3, Banjara Hills, Hyderabad- 500 034, Telangana, India Pharmaceutical Incorporated and Registered under Indian Law
JurisdictionCHENNAI

Frequently Asked Questions

What is the status of trademark ALLERKU?
The trademark application number 4171324 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark ALLERKU?
The trademark application number 4171324 is owned by DR. REDDY'S LABORATORIES LIMITED.
Which class does trademark ALLERKU belong to?
Trademark application number 4171324 is filed under Class 30, which relates to the specified goods and services.
Was trademark ALLERKU published in the journal?
Yes, trademark application number 4171324 was published in Journal No. 1924.
What is trademark ALLERKU?
Trademark application number 4171324 relates to "Seasonings; natural sweeteners; natural sweeteners containing oligosaccharides; sugar; flavoring syrup; table syrup; coffee, coffee-based beverages; tea, tea-based beverages; cocoa, cocoa-based beverages, tapioca, sago, artificial coffee; frozen yogurt [confectionery ices], ice cream; confectionery, cakes, chewing gum, candy for food, rice cakes, pastry; bread; cereal preparations, farinaceous foods; cake powder; honey, treacle; powdered lactic acid bacteria not for medical purposes, lactic acid bacteria starter not for medical purposes; nutritional supplements in the nature of lactic acid bacteria-based powders not for medical purposes; yeast, leaven, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice; propolis [bee glue] for human consumption [not for medical purposes]; royal jelly for human consumption [not for medical purposes]".

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