ALGHA ZEST (Class 29)
#6705852
Application Number:6705852
Status: Accepted & Advertised
Class:29
Applicant:Divya Devan K
Filing Date:Tue, 12 Nov 2024
In Progress
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"ALGHA ZEST" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | ALGHA ZEST |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 6705852 |
| Nature/Scope of business | Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food, Coconut Oil, Virgin Oil, Coconut Milk, Pickles, pulses and nuts prepared for human consumption. |
| Publication | In Journal No. 2260 |
| Status | Accepted & Advertised |
| Applicant: | Divya Devan K |
| Applicant Address | Snehatheeram, Chittariparamba, Manantheri, Kannur, Kerala – 670650, India A citizen of India. |
| Jurisdiction | CHENNAI |
| Agent | MARK SHIELD |
| Agent Address | 1061, B/13, Ward 7 Mehrauli, New Delhi- 110030, India |
Frequently Asked Questions
What is the status of trademark ALGHA ZEST? ▾
The trademark application number 6705852 is currently marked as "Accepted & Advertised" in the official trademark registry.
Who is the owner of trademark ALGHA ZEST? ▾
The trademark application number 6705852 is owned by Divya Devan K.
Which class does trademark ALGHA ZEST belong to? ▾
Trademark application number 6705852 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 6705852? ▾
The trademark agent associated with application number 6705852 is MARK SHIELD.
Was trademark ALGHA ZEST published in the journal? ▾
Yes, trademark application number 6705852 was published in Journal No. 2260.
What is trademark ALGHA ZEST? ▾
Trademark application number 6705852 relates to "Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk, cheese, butter, yogurt and other milk products; oils and fats for food, Coconut Oil, Virgin Oil, Coconut Milk, Pickles, pulses and nuts prepared for human consumption.".
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