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Application Number:6255730
Status: Unknown
Class:30
Applicant:AKASH CHAINANI TRADING AS AKASH GRAH UDYOG
Filing Date:Thu, 11 Jan 2024
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"AGUHULCHAL" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkAGUHULCHAL
Trademark TypeWordmark
Class30
Application Number6255730
Nature/Scope of businessFRYUMS, NAMKEEN,SNACKS , Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments
PublicationIn Journal No. 2143
Status Unknown
Applicant:AKASH CHAINANI TRADING AS AKASH GRAH UDYOG
Applicant AddressKERIN LINE,MADHAV NAGAR KATNI-483501 SINGLE FIRM
JurisdictionMUMBAI
AgentVIDHY LAW ARCADE
Agent AddressCHAMBER NO C-21 (GROUND FLOOR) C .L. JOSEPH BLOCK, TIS HAZARI COURTS, DELHI, PIN 110054, INDIA

Frequently Asked Questions

Who is the owner of trademark AGUHULCHAL?
The trademark application number 6255730 is owned by AKASH CHAINANI TRADING AS AKASH GRAH UDYOG.
Which class does trademark AGUHULCHAL belong to?
Trademark application number 6255730 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6255730?
The trademark agent associated with application number 6255730 is VIDHY LAW ARCADE.
Was trademark AGUHULCHAL published in the journal?
Yes, trademark application number 6255730 was published in Journal No. 2143.
What is trademark AGUHULCHAL?
Trademark application number 6255730 relates to "FRYUMS, NAMKEEN,SNACKS , Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments".

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