AGRICULT (Class 29)
#3834125
Application Number:3834125
Status: DRAFT
Class:29
Applicant:MANOJ GARG TRADING AS HANUMAN INTERNATIONAL.
Filing Date:Wed, 16 May 2018
In Progress
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Trademark Information
| Trademark | AGRICULT |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 3834125 |
| Nature/Scope of business | Preserved, Dried and Cooked Fruits and Vegetables, Milk and Dairy Products, Ghee, Khoya, Cheese, Butter, Groundnut Oil, Edible Oil, Cooking Oils, Sunflower oil [for food], Soybean oil for cooking, Vegetable oils for food, Oils and Fats, Jams, Jellies, Pickles, Peanuts (prepared), Curd, Yogurt, Skimmed Milk and Soups, Processed Pulses & Dried pulses. |
| Publication | In Journal No. 1856 |
| Status | DRAFT |
| Applicant: | MANOJ GARG TRADING AS HANUMAN INTERNATIONAL. |
| Applicant Address | B-23, LAWRENCE ROAD, INDUSTRIAL AREA, DELHI-110035, INDIA. PROPRIETORSHIP |
| Jurisdiction | DELHI |
| Agent | LALJI ADVOCATES |
| Agent Address | A-48, Yojna Vihar, Delhi-110092 |
Frequently Asked Questions
What is the status of trademark AGRICULT? ▾
The trademark application number 3834125 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark AGRICULT? ▾
The trademark application number 3834125 is owned by MANOJ GARG TRADING AS HANUMAN INTERNATIONAL..
Which class does trademark AGRICULT belong to? ▾
Trademark application number 3834125 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3834125? ▾
The trademark agent associated with application number 3834125 is LALJI ADVOCATES.
Was trademark AGRICULT published in the journal? ▾
Yes, trademark application number 3834125 was published in Journal No. 1856.
What is trademark AGRICULT? ▾
Trademark application number 3834125 relates to "Preserved, Dried and Cooked Fruits and Vegetables, Milk and Dairy Products, Ghee, Khoya, Cheese, Butter, Groundnut Oil, Edible Oil, Cooking Oils, Sunflower oil [for food], Soybean oil for cooking, Vegetable oils for food, Oils and Fats, Jams, Jellies, Pickles, Peanuts (prepared), Curd, Yogurt, Skimmed Milk and Soups, Processed Pulses & Dried pulses.".
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