agnos (Class 29)
#4884519
Application Number:4884519
Status:
DRAFT
Class:29
Applicant: SIDDHANT SINGHAL
Filing Date:Mon, 01 Mar 2021
In Progress
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Trademark Information
| Trademark | agnos |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 4884519 |
| Nature/Scope of business | MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS, PRESERVED, DRIED AND COOKED FRUITS INCLUDING FRUIT CHIPS, DRIED AND COOKED FRUITS AND VEGETABLES INCLUDING READY TO EAT FOOD MADE THEREFROM INCLUDING POTATOCRISPS, POTATO FLAKES, POTATO FRITTERS, POTATO CHIPS, ULTRA THIN WAFERS, VEGETABLE SOUP PREPARATIONS, SOUPS AND OTHER PREPARATIONS FOR MAKING SOUPS, TOMATO PUREE, TINNED VEGETABLES, DRIED AND PRESERVED VEGETABLES, TINNED FRUITS, PRESERVED FRUITS, FROZEN FRUITS, PROCESSED PEANUTS, PROCESSED GRAM, PRESERVED PEAS, APPLE PUREE, GROUND ALMONDS, JELLIES JAMS FRUIT SAUCES, EGGS, MILK AND MILK PRODUCTS INCLUDING YOGHURTS, EDIBLE OILS AND FATS ALL PRODUCTS OF CLASS 29. |
| Publication | In Journal No. 1993 |
| Status | DRAFT |
| Applicant: | SIDDHANT SINGHAL |
| Applicant Address | UGF F 135 HUMAYUN PUR SAFDARJUNG ENLCLAVE NEW DELHI FOOD INDIVIDUAL |
| Jurisdiction | DELHI |
Frequently Asked Questions
What is the status of trademark agnos? ▾
The trademark application number 4884519 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark agnos? ▾
The trademark application number 4884519 is owned by SIDDHANT SINGHAL.
Which class does trademark agnos belong to? ▾
Trademark application number 4884519 is filed under Class 29, which relates to the specified goods and services.
Was trademark agnos published in the journal? ▾
Yes, trademark application number 4884519 was published in Journal No. 1993.
What is trademark agnos? ▾
Trademark application number 4884519 relates to "MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS, PRESERVED, DRIED AND COOKED FRUITS INCLUDING FRUIT CHIPS, DRIED AND COOKED FRUITS AND VEGETABLES INCLUDING READY TO EAT FOOD MADE THEREFROM INCLUDING POTATOCRISPS, POTATO FLAKES, POTATO FRITTERS, POTATO CHIPS, ULTRA THIN WAFERS, VEGETABLE SOUP PREPARATIONS, SOUPS AND OTHER PREPARATIONS FOR MAKING SOUPS, TOMATO PUREE, TINNED VEGETABLES, DRIED AND PRESERVED VEGETABLES, TINNED FRUITS, PRESERVED FRUITS, FROZEN FRUITS, PROCESSED PEANUTS, PROCESSED GRAM, PRESERVED PEAS, APPLE PUREE, GROUND ALMONDS, JELLIES JAMS FRUIT SAUCES, EGGS, MILK AND MILK PRODUCTS INCLUDING YOGHURTS, EDIBLE OILS AND FATS ALL PRODUCTS OF CLASS 29.".
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