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Application Number:5884369
Status:
Unknown
Class:29
Applicant: YASH GUPTA
Filing Date:Sat, 08 Apr 2023
In Progress

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Trademark Information

TrademarkADHIK
Trademark TypeWordmark
Class29
Application Number5884369
Nature/Scope of businessEdible oil; Edible flaxseed oil; Edible linseed oil; Edible bone oil; Edible vegetable oils; Soya-based edible oil; Soy-based edible oil; Edible oils for foodstuffs; Edible oils and fats; Edible oils for culinary purposes; Edible fish oils for culinary purposes; Edible marine oils for culinary purposes; Edible oils derived from fish [other than cod liver oil];Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products;
PublicationIn Journal No. 2128
Status
Unknown
Applicant: YASH GUPTA
Applicant AddressS/O : KAMLESH GUPTA ALIRAJPUR ROAD KUKSHI DHAR MADHYA PRADESH 454331 THE TRADE MARK ACT-1999
JurisdictionMUMBAI
AgentNEWTON REGINALD
Agent AddressNo 6, Dhanammal Street Spurtank Road Chetpet Chennai - 600031

Frequently Asked Questions

Who is the owner of trademark ADHIK?
The trademark application number 5884369 is owned by YASH GUPTA.
Which class does trademark ADHIK belong to?
Trademark application number 5884369 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 5884369?
The trademark agent associated with application number 5884369 is NEWTON REGINALD.
Was trademark ADHIK published in the journal?
Yes, trademark application number 5884369 was published in Journal No. 2128.
What is trademark ADHIK?
Trademark application number 5884369 relates to "Edible oil; Edible flaxseed oil; Edible linseed oil; Edible bone oil; Edible vegetable oils; Soya-based edible oil; Soy-based edible oil; Edible oils for foodstuffs; Edible oils and fats; Edible oils for culinary purposes; Edible fish oils for culinary purposes; Edible marine oils for culinary purposes; Edible oils derived from fish [other than cod liver oil];Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk, cheese, butter, yogurt and other milk products;".

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