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Application Number:4919992
Status:
Unknown
Class:29
Filing Date:Wed, 24 Mar 2021
In Progress

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"ADDING GOOD TO LIFE" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkADDING GOOD TO LIFE
Trademark TypeWordmark
Class29
Application Number4919992
Nature/Scope of businessEdible oils, ghee, vanaspati, margarine, fats, butter & shortening; dairy products based on milk substitutes; meat, fish, poultry & game; meat extracts; preserved, frozen, dried & cooked fruits & vegetables, tomato puree, soups, pickles, jellies, jams, compotes; eggs; yoghurt, vegetable and fruit –based snack foods being goods included in class 29.
PublicationIn Journal No. 2124
Status
Unknown
Applicant: M K AGROTECH PRIVATE LIMITED
Applicant Address389, Kaveri Layout M.B. Road, Srirangapatna, Mandya, Karnataka, 571438 . A Company incorporated under the provisions of the Companies Act, 2013.
JurisdictionMUMBAI
AgentCORPORATE LEXPORT.
Agent AddressK-1/114, FIRST FLOOR, CHITTRANJAN PARK, N. DELHI-110 019.

Frequently Asked Questions

Who is the owner of trademark ADDING GOOD TO LIFE?
The trademark application number 4919992 is owned by M K AGROTECH PRIVATE LIMITED.
Which class does trademark ADDING GOOD TO LIFE belong to?
Trademark application number 4919992 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 4919992?
The trademark agent associated with application number 4919992 is CORPORATE LEXPORT..
Was trademark ADDING GOOD TO LIFE published in the journal?
Yes, trademark application number 4919992 was published in Journal No. 2124.
What is trademark ADDING GOOD TO LIFE?
Trademark application number 4919992 relates to "Edible oils, ghee, vanaspati, margarine, fats, butter & shortening; dairy products based on milk substitutes; meat, fish, poultry & game; meat extracts; preserved, frozen, dried & cooked fruits & vegetables, tomato puree, soups, pickles, jellies, jams, compotes; eggs; yoghurt, vegetable and fruit –based snack foods being goods included in class 29.".

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