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Application Number:2191707
Status:
UNKNOWN
Class:29
Filing Date:Wed, 17 Aug 2011

Trademark Information

TrademarkACTIPLUS
Trademark TypeWordmark
Class29
Application Number2191707
Nature/Scope of businessVEGETABLES, FRUIT, MEAT, POULTRY, GAME, FISH AND SEAFOOD, ALL THESE PRODUCTS ALSO IN THE FORM OF EXTRACTS, SOUPS, JELLIES, PASTES, PRESERVES, READY-MADE DISHES, FROZEN OR DEHYDRATED; JAMS; EGGS; MILK, CHEESE, YOGHURT AND OTHER FOOD PREPARATIONS HAVING A BASE OF MILK, MILK SUBSTITUTES; SOYA MILK AND SOYA-BASED PREPARATIONS; EDIBLE OILS AND FATS; PROTEIN PREPARATIONS FOR FOOD.
PublicationIn Journal No. 1743
Status
UNKNOWN
Applicant: SOCIETE DES PRODUITS NESTLE S.A.
Applicant Address1800 VEVEY, SWITZERLAND MANFUACTURERS AND MERCHANTS A COMPANY INCORPORATED UNDER THE LAWS OF SWITZERLAND
JurisdictionDELHI
AgentINTTL ADVOCARE.
Agent AddressF-252, WESTERN AVENUE, SAINIK FARMS, NEW DELHI - 110 062.

Frequently Asked Questions

What is the status of trademark ACTIPLUS?
The trademark application number 2191707 is currently marked as "UNKNOWN" in the official trademark registry.
Who is the owner of trademark ACTIPLUS?
The trademark application number 2191707 is owned by SOCIETE DES PRODUITS NESTLE S.A..
Which class does trademark ACTIPLUS belong to?
Trademark application number 2191707 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 2191707?
The trademark agent associated with application number 2191707 is INTTL ADVOCARE..
Was trademark ACTIPLUS published in the journal?
Yes, trademark application number 2191707 was published in Journal No. 1743.
What is trademark ACTIPLUS?
Trademark application number 2191707 relates to "VEGETABLES, FRUIT, MEAT, POULTRY, GAME, FISH AND SEAFOOD, ALL THESE PRODUCTS ALSO IN THE FORM OF EXTRACTS, SOUPS, JELLIES, PASTES, PRESERVES, READY-MADE DISHES, FROZEN OR DEHYDRATED; JAMS; EGGS; MILK, CHEESE, YOGHURT AND OTHER FOOD PREPARATIONS HAVING A BASE OF MILK, MILK SUBSTITUTES; SOYA MILK AND SOYA-BASED PREPARATIONS; EDIBLE OILS AND FATS; PROTEIN PREPARATIONS FOR FOOD.".

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