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Application Number:3954400
Status: DRAFT
Class:30
Applicant:BADDEVOLU SANTOSH KRISHNA
Filing Date:Mon, 24 Sep 2018
In Progress

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"ACANZA" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.

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Trademark Information

TrademarkACANZA
Trademark TypeWordmark
Class30
Application Number3954400
Nature/Scope of businessCoffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice (frozen water).
PublicationIn Journal No. 1874
Status DRAFT
Applicant:BADDEVOLU SANTOSH KRISHNA
Applicant Address3-6-271/12, Flat No. 302, Huligadri Apartments, Street No. 12, Himayathnagar, Hyderabad-500029, Telangana, India Individual
JurisdictionCHENNAI
AgentMADHUSUDAN PUTTA
Agent AddressPrometheus Patent Services Pvt Ltd, J-801, Jain's Carlton Creek, Beside Delhi Public School, Khajaguda, Hyderabad-500008, Telangana, India.

Frequently Asked Questions

What is the status of trademark ACANZA?
The trademark application number 3954400 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark ACANZA?
The trademark application number 3954400 is owned by BADDEVOLU SANTOSH KRISHNA.
Which class does trademark ACANZA belong to?
Trademark application number 3954400 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3954400?
The trademark agent associated with application number 3954400 is MADHUSUDAN PUTTA.
Was trademark ACANZA published in the journal?
Yes, trademark application number 3954400 was published in Journal No. 1874.
What is trademark ACANZA?
Trademark application number 3954400 relates to "Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; edible ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice (frozen water).".

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