AASTHA GOLD (Class 30)
#8116807
Application Number:8116807
Status:
Send To Vienna Codification
Class:30
Applicant: DARSHANA
Filing Date:Wed, 11 Nov 2026
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Trademark Information
| Trademark | AASTHA GOLD |
| Trademark Type | Image (Device) |
| Class | 30 |
| Application Number | 8116807 |
| Nature/Scope of business | [CLASS : 30] Jaggery; cane jaggery (gur); sugar; honey; treacle; molasses for food; spices; spice mixtures; dried herbs for culinary purposes; seasonings; condiments; salt for food; mustard; vinegar; sauces; chutneys; flour; cereal preparations; processed grains; semolina; oats; breakfast cereals; tea; coffee; cocoa; confectionery; sweets; biscuits; cookies; bakery products; bread; pastries; cakes; noodles; pasta; vermicelli; food flavourings, other than essential oils; curry powders; preparations for making sauces. |
| Status | Send To Vienna Codification |
| Applicant: | DARSHANA |
| Applicant Address | F-104, Nilamber Bellissimo,Near Nilamber Circle |
| Jurisdiction | AHMEDABAD |
Frequently Asked Questions
What is the status of trademark AASTHA GOLD? ▾
The trademark application number 8116807 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark AASTHA GOLD? ▾
The trademark application number 8116807 is owned by DARSHANA.
Which class does trademark AASTHA GOLD belong to? ▾
Trademark application number 8116807 is filed under Class 30, which relates to the specified goods and services.
What is trademark AASTHA GOLD? ▾
Trademark application number 8116807 relates to "[CLASS : 30] Jaggery; cane jaggery (gur); sugar; honey; treacle; molasses for food; spices; spice mixtures; dried herbs for culinary purposes; seasonings; condiments; salt for food; mustard; vinegar; sauces; chutneys; flour; cereal preparations; processed grains; semolina; oats; breakfast cereals; tea; coffee; cocoa; confectionery; sweets; biscuits; cookies; bakery products; bread; pastries; cakes; noodles; pasta; vermicelli; food flavourings, other than essential oils; curry powders; preparations for making sauces.".
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