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Application Number:8096147
Status:
Send To Vienna Codification
Class:30
Applicant: AALIMA FATIMA
Filing Date:Fri, 30 Oct 2026

Trademark Information

TrademarkAALIMA MASALE FOOD
Trademark TypeImage (Device)
Class30
Application Number8096147
Nature/Scope of business[CLASS : 30] Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water); Mixed spice powder; Spice blends; Garam masala; Curry powders; Pepper; Marinades; Food flavorings; Turmeric; Dhania powder (coriander); Zira [cumin]; Chili powder.
Status
Send To Vienna Codification
Applicant: AALIMA FATIMA
Applicant AddressOLD POST OFFICE ROAD, CITY COMPLEX, SADABAD, HATHRAS UTTAR PRADESH-281306
JurisdictionDELHI
AgentSUMIT KUMAR SINGH[48492]
Agent AddressA-3/100, Paschim Vihar, New Delhi 110063

Frequently Asked Questions

What is the status of trademark AALIMA MASALE FOOD? ▾
The trademark application number 8096147 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark AALIMA MASALE FOOD? ▾
The trademark application number 8096147 is owned by AALIMA FATIMA.
Which class does trademark AALIMA MASALE FOOD belong to? ▾
Trademark application number 8096147 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 8096147? ▾
The trademark agent associated with application number 8096147 is SUMIT KUMAR SINGH[48492].
What is trademark AALIMA MASALE FOOD? ▾
Trademark application number 8096147 relates to "[CLASS : 30] Coffee, tea, cocoa and substitutes therefor; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice (frozen water); Mixed spice powder; Spice blends; Garam masala; Curry powders; Pepper; Marinades; Food flavorings; Turmeric; Dhania powder (coriander); Zira [cumin]; Chili powder.".

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