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A.G.AASTHA (Class 30)

#3879080
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Application Number:3879080
Status:
Registered
Class:30
Applicant: GAURAV BANSAL.
Filing Date:Thu, 05 Jul 2018

Trademark Information

TrademarkA.G.AASTHA
Trademark TypeWordmark
Class30
Application Number3879080
Nature/Scope of businessCOFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE, DALIA, JEERA, SOUNF, RAI, METHI, FLOUR, MAIDA, NAMKEENS, KETCHUP, (SOUCE), VERMICELLI (NOODLES), SUJI, BESAN, SOYA IN CLASS-30
PublicationIn Journal No. 2037
Status
Registered
Applicant: GAURAV BANSAL.
Applicant Address524 , 2ND FLOOR, KATRA ISHWAR BHAWAN, KHARI BAOLI, DELHI-110006.
JurisdictionDELHI
AgentSUNRISE TRADE MARK CO
Agent AddressBLOCK-B4/SUNRISE HOUSE, GALI NO -9, KANSAL MARG, HARSH VIHAR, DELHI-110093. Email ID: sunriseipr@gmail.com Cont. no- 9818383866 , 8800368866

Frequently Asked Questions

What is the status of trademark A.G.AASTHA? ▾
The trademark application number 3879080 is currently marked as "Registered" in the official trademark registry.
Who is the owner of trademark A.G.AASTHA? ▾
The trademark application number 3879080 is owned by GAURAV BANSAL..
Which class does trademark A.G.AASTHA belong to? ▾
Trademark application number 3879080 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 3879080? ▾
The trademark agent associated with application number 3879080 is SUNRISE TRADE MARK CO.
Was trademark A.G.AASTHA published in the journal? ▾
Yes, trademark application number 3879080 was published in Journal No. 2037.
What is trademark A.G.AASTHA? ▾
Trademark application number 3879080 relates to "COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKING-POWDER; SALT; MUSTARD; VINEGAR, SAUCES [CONDIMENTS]; SPICES; ICE, DALIA, JEERA, SOUNF, RAI, METHI, FLOUR, MAIDA, NAMKEENS, KETCHUP, (SOUCE), VERMICELLI (NOODLES), SUJI, BESAN, SOYA IN CLASS-30".

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