A Chai ghar & Bakers (Class 30)
#8014334
Application Number:8014334
Status:
Send To Vienna Codification
Class:30
Applicant: JAGDISH DINKAR SHINDE
Filing Date:Tue, 22 Sep 2026
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Trademark Information
| Trademark | A Chai ghar & Bakers |
| Trademark Type | Image (Device) |
| Class | 30 |
| Application Number | 8014334 |
| Nature/Scope of business | Coffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolates; biscuits; cakes; cookies; noodles; pasta; vermicelli; breakfast cereals; processed cereals; corn flakes; namkeen; snacks made from cereals; popcorn; papad; spices; spice mixes; condiments; sauces; chutneys; mustard; vinegar; salt; sugar; honey; treacle; yeast; baking powder; ice cream; frozen desserts; sorbets; edible ices; and preparations for making beverages included in this class. |
| Status | Send To Vienna Codification |
| Applicant: | JAGDISH DINKAR SHINDE |
| Applicant Address | Shop No. 1, Ground Floor, Satpute Heights, Gat No. 86/2A/1, Nagar-Pune Road, Kedgaon, Ahilyanagar, Maharashtra – 414005 |
| Jurisdiction | MUMBAI |
| Agent | FARHEEN MUSHIR[50565] |
| Agent Address | Building: 36E, Aga Mehdi Street, Park Street, Kolkata West Bengal, 700016 |
Frequently Asked Questions
What is the status of trademark A Chai ghar & Bakers? ▾
The trademark application number 8014334 is currently marked as "Send To Vienna Codification" in the official trademark registry.
Who is the owner of trademark A Chai ghar & Bakers? ▾
The trademark application number 8014334 is owned by JAGDISH DINKAR SHINDE.
Which class does trademark A Chai ghar & Bakers belong to? ▾
Trademark application number 8014334 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 8014334? ▾
The trademark agent associated with application number 8014334 is FARHEEN MUSHIR[50565].
What is trademark A Chai ghar & Bakers? ▾
Trademark application number 8014334 relates to "Coffee; tea; cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastries and confectionery; chocolates; biscuits; cakes; cookies; noodles; pasta; vermicelli; breakfast cereals; processed cereals; corn flakes; namkeen; snacks made from cereals; popcorn; papad; spices; spice mixes; condiments; sauces; chutneys; mustard; vinegar; salt; sugar; honey; treacle; yeast; baking powder; ice cream; frozen desserts; sorbets; edible ices; and preparations for making beverages included in this class.".
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