29.30 NORTH-CAFE BY JASSI DEPARATHE (Class 30)
#6053114
Application Number:6053114
Status:
Unknown
Class:30
Applicant: JASVIR SINGH B DHALIWAL
Filing Date:Sat, 05 Aug 2023
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Trademark Information
| Trademark | 29.30 NORTH-CAFE BY JASSI DEPARATHE |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 6053114 |
| Nature/Scope of business | IN RESPECT OF COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKINGPOWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE (FROZEN WATER). |
| Publication | In Journal No. 2221 |
| Status | Unknown |
| Applicant: | JASVIR SINGH B DHALIWAL |
| Applicant Address | C 1201, 12TH FLOOR, SWATI CRIMSON AND CLOVER, NR. SHILAJ CIRCLE, SHILAJ, AHMEDABAD -380059. GUJARAT – INDIA. INDIVIDUAL |
| Jurisdiction | AHMEDABAD |
| Agent | GAURAV SONI, ADVOCATE |
| Agent Address | SONI & SONI - 2ND FLOOR SANGH MITRA,OPP. KESHAV BAGH,ASOPALAV LANE,Nr. SHIVRANJANI CROSS ROAD,SATELLITE,AHMEDABAD-380015, GUJARAT INDIA. |
Frequently Asked Questions
Who is the owner of trademark 29.30 NORTH-CAFE BY JASSI DEPARATHE? ▾
The trademark application number 6053114 is owned by JASVIR SINGH B DHALIWAL.
Which class does trademark 29.30 NORTH-CAFE BY JASSI DEPARATHE belong to? ▾
Trademark application number 6053114 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 6053114? ▾
The trademark agent associated with application number 6053114 is GAURAV SONI, ADVOCATE.
Was trademark 29.30 NORTH-CAFE BY JASSI DEPARATHE published in the journal? ▾
Yes, trademark application number 6053114 was published in Journal No. 2221.
What is trademark 29.30 NORTH-CAFE BY JASSI DEPARATHE? ▾
Trademark application number 6053114 relates to "IN RESPECT OF COFFEE, TEA, COCOA AND ARTIFICIAL COFFEE; RICE; TAPIOCA AND SAGO; FLOUR AND PREPARATIONS MADE FROM CEREALS; BREAD, PASTRIES AND CONFECTIONERY; EDIBLE ICES; SUGAR, HONEY, TREACLE; YEAST, BAKINGPOWDER; SALT; MUSTARD; VINEGAR, SAUCES (CONDIMENTS); SPICES; ICE (FROZEN WATER).".
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