20-20 Dry Fruits (Class 30)
#4415083
Application Number:4415083
Status:
Opposed
Class:30
Applicant: LAKE CITY DRY FRUITS PRIVATE LIMITED
Filing Date:Tue, 21 Jan 2020
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Trademark Information
| Trademark | 20-20 Dry Fruits |
| Trademark Type | Wordmark |
| Class | 30 |
| Application Number | 4415083 |
| Nature/Scope of business | Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water]. |
| Publication | In Journal No. 2032 |
| Status | Opposed |
| Applicant: | LAKE CITY DRY FRUITS PRIVATE LIMITED |
| Applicant Address | 30 C, SARVRITU VILAS, UDAIPUR-313001 Rajasthan |
| Jurisdiction | AHMEDABAD |
| Agent | G. D. BANSAL & ASSOCIATES. |
| Agent Address | M-118-B, MAHESH COLONY, LAXMI MANDIR PHATAK, JAIPUR - 302 015. (RAJASTHAN) |
Frequently Asked Questions
What is the status of trademark 20-20 Dry Fruits? ▾
The trademark application number 4415083 is currently marked as "Opposed" in the official trademark registry.
Who is the owner of trademark 20-20 Dry Fruits? ▾
The trademark application number 4415083 is owned by LAKE CITY DRY FRUITS PRIVATE LIMITED.
Which class does trademark 20-20 Dry Fruits belong to? ▾
Trademark application number 4415083 is filed under Class 30, which relates to the specified goods and services.
Who is the trademark agent for application 4415083? ▾
The trademark agent associated with application number 4415083 is G. D. BANSAL & ASSOCIATES..
Was trademark 20-20 Dry Fruits published in the journal? ▾
Yes, trademark application number 4415083 was published in Journal No. 2032.
What is trademark 20-20 Dry Fruits? ▾
Trademark application number 4415083 relates to "Coffee, tea, cocoa and artificial coffee; Rice, pasta and noodles; Tapioca and sago; Flour and preparations made from cereals; Bread, pastries and confectionery; Chocolate; Ice cream, sorbets and other edible ices; Sugar, honey, treacle; Yeast, baking-powder; Salt, seasonings, spices, preserved herbs; Vinegar, sauces and other condiments; Ice [frozen water].".
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