100 CITIES (Class 29)
#3813711
Application Number:3813711
Status: DRAFT
Class:29
Applicant:HUNDRED CITIES RESTRO (OPC) PRIVATE LIMITED
Filing Date:Mon, 23 Apr 2018
In Progress
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"100 CITIES" is still moving through the registration pipeline. Most applications hit at least one hurdle — objection, opposition or a hearing — and deadlines at each stage are short. Get notified the moment the status changes.
Trademark Information
| Trademark | 100 CITIES |
| Trademark Type | Wordmark |
| Class | 29 |
| Application Number | 3813711 |
| Nature/Scope of business | Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Oils and fats for food. |
| Publication | In Journal No. 1852 |
| Status | DRAFT |
| Applicant: | HUNDRED CITIES RESTRO (OPC) PRIVATE LIMITED |
| Applicant Address | Kul Echo Loch, Building C104, Nande Road, Mhalunge, Baner, Pune (OPC) Private Limited |
| Jurisdiction | MUMBAI |
| Agent | NADAR VENNILA |
| Agent Address | C-102, Calypso, Bloomfield, Amit Enterprises Housing,Nr. Gold Gym, NH-4, Mumbai-Bangalore Highway,Sinhagad Road, Ambegaon (BK), Pune-411 046 |
Frequently Asked Questions
What is the status of trademark 100 CITIES? ▾
The trademark application number 3813711 is currently marked as "DRAFT" in the official trademark registry.
Who is the owner of trademark 100 CITIES? ▾
The trademark application number 3813711 is owned by HUNDRED CITIES RESTRO (OPC) PRIVATE LIMITED.
Which class does trademark 100 CITIES belong to? ▾
Trademark application number 3813711 is filed under Class 29, which relates to the specified goods and services.
Who is the trademark agent for application 3813711? ▾
The trademark agent associated with application number 3813711 is NADAR VENNILA.
Was trademark 100 CITIES published in the journal? ▾
Yes, trademark application number 3813711 was published in Journal No. 1852.
What is trademark 100 CITIES? ▾
Trademark application number 3813711 relates to "Meat, fish, poultry and game; Meat extracts; Preserved, frozen, dried and cooked fruits and vegetables; Jellies, jams, compotes; Eggs; Milk and milk products; Oils and fats for food.".
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